Gonet-Medeville Les Savelons Blanc de Noirs Grand Cru Extra Brut, Champagne

The Gonet-Médeville  Les Savelons Blanc de Noirs Grand Cru Extra Brut is a Blanc de Noirs Champagne made exclusively from 100 percent Pinot Noir grapes grown in the Grand Cru vineyard of Les Savelons in the Montagne de Reims.

The wine has a delicate pale straw to light salmon-gold hue with very fine, persistent bubbles.

Aromas include green apple, citrus peel, white flowers, fresh bread dough, brioche, and subtle chalky mineral notes, with hints of pear, lemon blossom, and gentle herbal undertones.

On the palate it is crisp and mineral-driven, with vibrant acidity, a lean but elegant structure, and a fine, lively mousse. Flavors of orchard fruit, citrus, subtle brioche, and chalky minerality lead to a long, refined finish.

The Extra Brut dosage emphasizes freshness and tension, making it ideal as an aperitif or paired with seafood such as oysters, scallops, lightly grilled shellfish, smoked salmon, sushi, or soft cheeses. Serve well chilled around 48 to 52 degrees Fahrenheit.