Cabal Mezcal Salmiana Jaguar Head

A bright, clean and vegetal nose with robust aromas of crisp green bell pepper, fresh cut grass and lemon peel. Upon your first sip, we awaken your palate with a hint of olive and fresh Serrano pepper, cooked Salmiana, and a distinct creamy mouthfeel, which then finishes with lemon zest, green poblano pepper, and an elegance that lingers gracefully.