2021 Ioannis Hatzis '7 Roots', Amyndaio, Greece

The 2021 7 Roots 2021 from Ioannis Hatzis in the Amyntaio region of Greece is made from 100% Xinomavro grown at elevation in the Florina/Amyntaio PDO zone.

On the nose it offers cherry and small‑red‑fruit aromas alongside olive and tomato leaf character, giving it a savory, Mediterranean edge.

On the palate you’ll find vibrant red fruit, a hint of tar, black tea notes, violet florals and a firm tannin structure that promises further smoothing with age.

 Ideal food pairings include grilled meats, game dishes, richly sauced lamb, or aged, full‑bodied cheeses.