2020 Aoton Winery Roditis PGI Attica

The 2020 Aoton Winery Roditis from PGI Attica is crafted from 100% Roditis grapes grown in the Mesogeia region of Attica on clayey-sandy, slightly alkaline soils and harvested by hand at night to preserve freshness. The wine undergoes spontaneous fermentation in stainless steel with around ten days of skin contact, followed by aging on fine lees for approximately ten months, giving it a golden hue and a rich, textured character.

On the nose, it shows aromas of citrus peel, green apple, dried flowers, and subtle notes of beeswax.

The palate is medium-bodied with crisp acidity, an oily yet vibrant mouthfeel, and a lingering mineral-driven finish.

 It pairs beautifully with pan-seared fish with herb butter, creamy seafood risotto, richer white meats, or mature goat and sheep’s cheeses that complement its texture and finesse.