"As is true with the rest of our Cru 2015 bottlings, we see more focus and zest than was seen in the 2014’s. Plum, violet, forest floor and dried provencal herbs flows to more plum with raspberry coming in and finishing with medium weight, baking spices and a touch of cinnamon. In the 7 years since harvest–and 5 since bottling–this is starting to elongate on the palate and is approachable on day one and even better on day two." - Recent winemaker note
Nestled on a lower terrace of the Eola-Amity Hills’ eastern slope in Oregon’s Willamette Valley, our east facing 13 acre estate vineyard, Le Puits Sec, was planted in 1986. The soils are primarily basalt-derived volcanic and very well-drained, thus yielding pinot noir with great structure and at the same time aromatic and with finesse.
Evesham Wood obtained organic certification for both our estate vineyard and winery from Oregon Tilth in 2000. In addition, we are charter members of the Deep Roots Coalition, an advocacy group for wines produced exclusively from non-irrigated vines. Since 2005 Evesham Wood has been associated with the international organic/biodynamic organization, “Renaissance des Appellations”, whose members are required to adhere to rigid organic and quality standards.
$54.99 Excl. tax
$27.99 Excl. tax
$88.99 Excl. tax